A La Carte Menu

Situated above Ennis’s historic Knox’s pub, our trendy and welcoming restaurant serves feel good, delicious food every day. Our menu features some family favourites such as a beer battered Fish & Chips with all the trimmings and homemade meatballs with tagliatelle, but you can also choose some of our more unique dishes such as our Panko Crumbled Monkfish and Warm Chorizo Salad, or our delicious vegetarian Mediterranean Vegetable Tagliatelle 
Food is served every day from 5 til late.


  • Home Made Soup of the Day

    Served with freshly baked homemade brown bread

  • Atlantic Seafood Chowder

    Made with a selection of fresh, locally sourced seafood

  • BBQ Chicken Wings

    With salad garnish and blue cheese aioli

  • Warm Chicken Caeser Salad

    With crispy bacon, cos lettuce, garlic croutons and parmesan shavings served in a filo pastry basket

  • Rustic Garlic Cheese Bread

    Baked on Ciabatta

  • Storehouse Mexican Croquettes

    Spicy pulled chicken, jalapenos and smoked applewood cheese in a tortilla crumb, with light salad and tomato salsa

  • Goat's Cheese & Cranberry Parcel

    Served with a hazelnut brittle, rocket salad and balsamic reduction

  • Crabmeat & Smoked Salmon Spring Rolls*

    Flavoured with chilli and coriander, served with tarragon crème fraiche



  • Feta Cheese Salad

    Coriander croutons and cranberries, mixed leaves topped with roast peppers, courgettes and sundried tomatoes with a pear and walnut dressing.

  • Panko Crumbled Monkfish & Warm Chorizo Salad**

    With pomegranate dressing


Gourmet Burgers & Steaks

  • OTT Burger

    With sautéed mushrooms, emmenthal cheese, homemade onion rings served in a brioche bun

  • Storehouse Gourmet Burger

    Topped with sticky red onion jam, crispy smoked bacon & glazed with brie cheese.

  • Chicken Breast Burger

    Grilled chicken breast, smoked mozzarella, sautéed mushrooms, BBQ sauce, lettuce, tomato and homemade onion rings all in a brioche bun

  • 8oz Fillet Steak***

  • 8oz Sirloin Steak**


All steaks are served with a choice of peppercorn sauce or garlic butter, sauteed mushrooms and onion rings.

Main Courses

  • Basil & Lemon Chicken

    Grilled marinated breast of chicken, served on a bed of roast sweet potato & chilli salsa topped with crumbled goat’s cheese

  • Storehouse Chicken Curry

    Mild Madras Chicken Curry with peppers, courgettes and mango chutney served with Basmati rice and poppadum.

  • Duo of Seabass & Prawns**

    Pan fried fillet of seabass and prawns, roast vegetables couscous, coconut and chili sauce

  • Traditional Fish & Chips

    Beer battered fillets of cod served with salad garnish and tartar sauce

  • Oven Baked Salmon with a fennel & Herb Crust**

    With roasted asparagus, lemon & lime beurre blanc

  • Pan Roasted Storehouse Meatballs

    In a creamy tomato and basil sauce with chilli, chorizo and tagliatelle pasta

  • Slow Cooked BBQ Back Ribs

    With our sticky Coca Cola glaze, apple coleslaw and house salad garnish


All main courses are served with a choice of chips or sweet potato fries, excluding pasta and curry dishes


  • Mediterranean Style Tagliatelle

    Oven roasted Mediterranean vegetables tossed in our homemade pesto toasted pine nuts and topped with parmesan cheese, served with garlic bread

  • Storehouse Rustic Flatbread

    Baked on a thin crust with sundried tomato paste, goat’s cheese, red onion marmalade, roast peppers & topped with rocket & balsamic reduction



  • Mushrooms | Sauteed Onions

    €2 each
  • Chef's House Salad

  • Chips | Onion Rings

    €2.95 each
  • Sweet Potato Fries



  • Storehouse Crumble of the Day

    Served with creme anglaise and homemade vanilla ice cream

  • Storehouse Cheesecake of the Day

    Served with fresh cream, homemade ice cream and fruit coulis

  • Warm Chocolate and Hazelnut Brownie

    Served with rich chocolate sauce, homemade vanilla and chocolate fudge ice cream

  • Sticky Toffee Pudding

    Served with warm butterscotch sauce, fresh cream and toffee crunch ice cream

  • Selection of Ice Creams

    Served with toasted almonds, grated white chocolate and topped with a brandy snap

  • Chocolate & Strawberry Mousse

    Dark chocolate mousse on top of a strawberry jelly, served with a coconut sable biscuit


Early Bird available every day until 6:30pm
2 courses: Starter and Main OR Main and Dessert
€20.95 per person

All Night 3 Course Set Menu
Starter, Main and Dessert OR Starter, Main and Drink OR Main, Dessert and Drink
€25.95 per person

Drink includes a choice of: Bottle of Miller/Budweiser/Coors Light or a glass of  house wine.

Supplements apply to some dishes: *+€2 **+€3 ***+€5.95